As the name suggests, the Shan-e-Rasoi is the real Kitchen King Masala out of all Indian masalas. It is a blend of all major spices used in cooking dishes like sabzis. It is dark brown colored and has a strong spicy flavor. You can enhance the taste of any dish from paneer lababdar to shahi paneer, from dal makhni to navratan curry with a pinch of this Shan-e-Rasoi masala. You can cook anything and make it delicious by adding it to everything. Nourish your family with these spices by adding them to your food and other edible things.
How to Select kitchen king masala
• Kitchen King Masala is very common and available in all the provision stores as well as supermarkets.
• Several brands are available, often with varying formulas. So, check the ingredients and choose what works best for you.
• Check the seal of the package to ensure maximum freshness, and verify the use-by date before buying.
• Choose the newest batch, as prolonged storage might lead to loss of flavour.
Culinary Uses of kitchen king masala
• Kitchen King Masala can be used in making several Indian dishes, especially Punjabi subzis.
• It can also be used while making a vegetable pulao or a biryani.
How to Store kitchen king masala
• Once the pack is opened, transfer the contents to an airtight container and store in a cool, dry place.
• Ensure that you tightly lid the container after every use.
• Use a dry spoon to take out the masala and keep away from the reach of children as it is spicy.
Health Benefits of kitchen king masala
• As it is used in small quantities, the health benefits are not significant. Nevertheless, it does reflect the health benefits of the spices contained to a small extent.
• Cumin present in Kitchen King Masala helps cope with flatulence, indigestion, nausea and diarrhoea.
• Dry coriander treats diarrhoea, and helps to alleviate excessive menstrual flow.
• Turmeric consists of the active ingredient Curcumin, which harbours antioxidant, anti-inflammatory, antibacterial, stomach-soothing, and liver-and heart-protecting effects.
• Black pepper improves digestion, relieves intestinal gas and plays the role of an antioxidant to fight cancer.
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